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Skripsi
Aktivitas antioksidan in vitro pada ekstrak etanol cabai keriting hijau (Capsicum annuum ‘Joe’s Long Cayenne’ Linnaeus) dengan metode DPPH Free Radical Scavenging Assay
2015 | BY Anita Larasati Priyono - Ernie Hernawati Purwaningsih- In vitro antioxidant activity in the ethanol extract of green long cayenne (Capsicum annuum ‘Joe’s Long Cayenne’ Linnaeus) compared to vitamin C, by DPPH Free Radical Scavenging Assay method.
- Nomor Panggil S15132FK
Skripsi
Aktivitas Antioksidan Pada Ekstrak Etanol Cabai Paprika Hijau (Capsicum annuum Linnaeus) secara in vitro
2015 | BY Gandafajar Sitompul - Erni Hernawati Purwaningsih- Antioxidant activity of the ethanol extract of green chili peppers (Capsicum annuum Linnaeus) by in vitro.
- Nomor Panggil S15076FK
Skripsi
Ekstrak etanol cabai rawit hijau (Capsicum frutescens) berpotensi sebagai antioksidan diuji dengan metode DPPH (1,1difenil-2-pikrihidrazil)
2015 | BY Ika Julianti - Erni Hernawati Purwaningsih- Ethanol extract of short green hot pepper (Capsicum frutescens) potention as an antioxidant is tested by the method of DPPH (1,1-diphenyl-2-pikrihidrazil).
- Nomor Panggil S 15 026 FK
Tesis
Hubungan Kadar Vitamin E Serum dengan Fungsi Kognitif pada Lanjut Usia
2015 | BY Nova Sri Hartati - Rina Agustina - Adre Mayza- Association between Serum Vitamin E Levels and Cognitive Function in The elderly.
- Nomor Panggil T 15 097 FK