✨ 5 results found - Searched 23276 records in 4ms.
Tesis
Nutrient-Rich Food Index 9.3 Score and Its Association with Food Choice Values among Female Online Food Delivery Users during COVID-19 Pandemic
2023 | BY Nadya Suci Palupi - Dian Novita Chandra - Judhiastuty Februhartanty- Indeks Skor Makanan Kaya Gizi 9.3 dan Hubungannya dengan Nilai Pilihan Makanan pada Perempuan Pengguna Layanan Pengiriman Makanan secara Daring selama Pandemi COVID-19.
- Nomor Panggil T23342fk
Tesis
Association between Consumption Frequency of Food Away From Home and Diet Quality among Office Workers in Jakarta During Covid-19 Pandemic.
2023 | BY Ayu Kristiningrum - Helda Khusun - Dian Novita Chandra- Nomor Panggil T23069fk
Tesis
Association between Food Choice Motives and Blood Pressure Mediated by Diet Quality among Adults Aged 35 – 64 Years Old in Jakarta
2021 | BY Rina Agustina - Idri Iqra Fikha - Luh Ade Ari Wiradyani- Hubungan Antara Motif Pemilihan Makanan dan Tekanan Darah yang Dimediasi oleh Kualitas Diet Pada Orang Dewasa Berusia 35 - 64 Tahun di Jakarta.
- Nomor Panggil T21503fk
Tesis
Home Food Environment as Mediator Between Health Concern and Diet Quality Among Mothers of Young Children in Urban Slum in North Jakarta.
2020 | BY Fitya Safira Birahmatika - Luh Ade Ari Wiradnyani - Dian Novita Chandra- Nomor Panggil T20426fk
Tesis
Appetitive traits among children aged 2-6 years in Jakarta and Its Correlation with Diet Quality.
2020 | BY Alfi Rahma Putri - Luh Ade Ari Wiradnyani - Dian Novita Chandra- Nomor Panggil T20458fk