✨ 76 results found - Searched 22829 records in 5ms.
Tesis
Pengaruh Fruktosa Terhadap Kadar Leptin Serum Postpradinal : Dampaknya terhadap Asupan Makanan dan Berat Badan Tikus
2010 | BY Djauhari Widjajakusumah - Trinovita Andraini - Sri Widia A. Jusman- Nomor Panggil T10156fk
Tesis
Food Security of Households Attached to Male and Female Migrant Workers: Determinants and Impact on Nutritional Status of the Children
2010 | BY Dini Ririn Andreas - Umi Fahmida - Otte Santika- Nomor Panggil T10148fk
Tesis
Pemahaman Food Handler Terhadap Pedoman WHO “Five Keys to Safer Food” Sebagai Upaya Pencegahan Foodborne Disease
2016 | BY Risnaldo Jaya - Ambar W. Roestam - Nuri Purwito Adi- Food Handler’s Awareness on WHO “Five Keys to Safer Food” for Foodborne Disease Prevention.
- Nomor Panggil T16584fk
Tesis
Food safety knowledge and practices and their related factors among ...
2011 | BY Evi Ermayani - Ingrid S. Surono - Drupadi H.S. Dillon- Nomor Panggil T11256fk
Tesis
Sensitisasi alergen makanan dan hirupan pada anak dermatitis atopik setelah mencapai usia 2 tahun
2011 | BY Sidabutar, Sondang - Zakiudin Munasir - Aman B Pulungan- Nomor Panggil T11230fk
Tesis
Demand analisis for strategic food and its relationship with undernutrition prevalence among children under two years in Indonesia
2011 | BY Anna Vipta Resti Mauludyani - Umi Fahmida - Otte Santika- Nomor Panggil T11126fk
Tesis
Association between Food Marketing, Food Store Choice and Dietary Pattern among Adult Women in Urban Slum Area
2015 | BY Roselynne Anggraini - Saptawati Bardosono - Judhiastuty Februhartanty- Hubungan Paparan Promosi Makanan, Pemilihan Tempat Belanja dan Pola Makan pada Perempuan Dewasa di Area Kumuh Perkotaan.
- Nomor Panggil T 15 283 FK
Tesis
Efektivitas Edukasi dan Perubahan Menu Perusahaan Menggunakan Pedoman Gizi Seimbang berbasis Pangan Lokal (PGS-PL) Terhadap Peningkatan Kadar Hemoglobin Pekerja Perempuan dengan Kerja Gilir di Pabrik “X”
2020 | BY Muchtaruddin Mansyur - Umi Fahmida - Shanti Puji Lestari- Effectiveness of Education and Improvement of Company Meal Using Food-Based Recommendation (FBR) in Hemoglobin Levels Enhancement of Women Shift Workers in Factory “X”.
- Nomor Panggil T20024fk
Tesis
Hubungan kebiasaan makan makanan berlemak dan faktor-faktor lainnya dengan risiko obesitas pada penerbang sipil di Indonesia
2015 | BY Retno Wibawanti - Tessa Apriestha - Dian Kusuma Dewi- Eating fatty foods habit and other risk factors on obesity among civilian pilots in Indonesia.
- Nomor Panggil T 15 199 FK
Tesis
Home Food Environment as Mediator Between Health Concern and Diet Quality Among Mothers of Young Children in Urban Slum in North Jakarta.
2020 | BY Fitya Safira Birahmatika - Luh Ade Ari Wiradnyani - Dian Novita Chandra- Nomor Panggil T20426fk