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Skripsi

Phytochemical Analysis, In Vitro and In Vivo Studies on Cinnamomum burmannii Stem Bark Extract as an Herbal Antioxidant
2018 | BY Andini Rahmawati - FATMAWATY
  • Analisis Fitokimia, Studi In Vitro dan In Vivo mengenai Ekstrak Kulit Batang Cinnamomum burmannii sebagai Antioksidan Herbal.
  • Nomor Panggil S18175fk
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Skripsi

Analisis Fitokimia dan Aktivitas Antioksidan Ekstrak Herbal Patah Tulang (Euphorbia tirucalli)
2018 | BY Bryant Roosevelt Sabur - Ade Arsianti
  • Phytochemical Analysis and Antioxidant Activity of Euphorbia tirucalli Extract.
  • Nomor Panggil S18136fk
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Skripsi

Analisis fitokimia dan aktivitas antioksidan ekstrak bunga rosella ungu (Hibiscus sabdariffa)
2019 | BY Nurul Falahiyyah Bahri - Ade Arsianti
  • Phytochemistry analysis and antioxidant activity of violet roselle extract (Hibiscus sabdariffa).
  • Nomor Panggil S18134fk
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Skripsi

Analisis Fitokimia dan Aktivitas Antioksidan Ekstrak Daun Jati Cina (Senna alexandrina)
2018 | BY Vicky Amanda Putri - Ade Arsianti
  • Phytochemical Analysis and Antioxidant Activity of Alexandrian Senna Leaf Extract (Senna alexandrina).
  • Nomor Panggil S18040fk
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Skripsi

Efek Antioksidan Ekstrak Daun Alpukat (Persea americana Mill) Secara In Vitro dan In Vivo pada Tikus Putih Galur Wistar
2016 | BY FATMAWATY - Ni Gusti Made Anggreni Nur Hadi
  • The Antioxidant Effect of the Avocado Leaves (Persea americana Mill) Extract through In Vitro and In Vivo Methods in Wistar Albino Rats.
  • Nomor Panggil S16187FK
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Skripsi

Pengukuran aktivitas antioksidan dengan metode dpph pada ekstrak komponen jeruk mandarin (Citrus reticulata) dalam metanol
2013 | BY Adityo Budiarso - Ida Zubaidah
  • Measuring the antioxidant activity through dpph assay in extract of tangerine's (Citrus reticulata) components in methanol.
  • Nomor Panggil S13150fk
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Skripsi

Aktivitas Antioksidan Ekstrak Etanol Daun Sirsak dan Tiga Jenis Produk Herbal Daun Sirsak
2015 | BY Rofino Putera - Adisti Dwijayanti
  • Antioxidant Activity of Ethanol Extract of Soursop Leaves and Three Kinds of Soursop Leaves’ Herb Products.
  • Nomor Panggil S15234FK
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Skripsi

Potensi Aktivitas Antioksidan Ekstrak Etanol Cabai Hijau Besar (Capsicum annuum Linnaeus) dibandingkan Vitamin C melalui Uji DPPH
2015 | BY Ryan Reinardi Wijaya - Erni Hernawati Purwaningsih
  • The Antioxidant Activity Potency of Large Green ChiliEthanol Extract (Capsicum annuum Linnaeus) Compared to Vitamin C as Measured by DPPH Assay.
  • Nomor Panggil S15131FK
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Skripsi

Aktivitas Antioksidan Pada Ekstrak Etanol Cabai Paprika Hijau (Capsicum annuum Linnaeus) secara in vitro
2015 | BY Gandafajar Sitompul - Erni Hernawati Purwaningsih
  • Antioxidant activity of the ethanol extract of green chili peppers (Capsicum annuum Linnaeus) by in vitro.
  • Nomor Panggil S15076FK
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Skripsi

Ekstrak etanol cabai rawit hijau (Capsicum frutescens) berpotensi sebagai antioksidan diuji dengan metode DPPH (1,1difenil-2-pikrihidrazil)
2015 | BY Ika Julianti - Erni Hernawati Purwaningsih
  • Ethanol extract of short green hot pepper (Capsicum frutescens) potention as an antioxidant is tested by the method of DPPH (1,1-diphenyl-2-pikrihidrazil).
  • Nomor Panggil S 15 026 FK