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Disertasi
Pengembangan formulasi diet spesifik berdasarkan interaksi polimorfisme genetik dan pola asupan makronutrien bagi penyandang prediabetes: Kajian 8 Single Nucleotide Polymorphisms (SNPs) terkait komposisi tubuh, sensitivitas insulin, dan preferensi makanan.
2023 | BY Witri Ardini - Pradana Soewondo - Diana Sunardi - Safarina G. Malik- Development of specific diet formulations based on the interaction of genetic polymorphisms and macronutrient intake patterns for people with prediabetes: Study of 8 Single Nucleotide Polymorphisms (SNPs) related to body composition, insulin sensitivity, and food preferences.
- Nomor Panggil D23024fk
Skripsi
Hubungan Kebiasaan Konsumsi Makanan Siap Saji dan Persentase Lemak Tubuh pada Anak Usia Sekolah di Provinsi DKI Jakarta serta Faktor yang Memengaruhi
2023 | BY Utariny Nurin Nasywa - listya Tresnanti Mirtha- The Relationship Between Fast Food Consumption Habits and Body Fat Percentage in School-Age Children in DKI Jakarta Province and Affecting Factors.
- Nomor Panggil S23099fk
Tesis
Nutrient-Rich Food Index 9.3 Score and Its Association with Food Choice Values among Female Online Food Delivery Users during COVID-19 Pandemic
2023 | BY Nadya Suci Palupi - Dian Novita Chandra - Judhiastuty Februhartanty- Indeks Skor Makanan Kaya Gizi 9.3 dan Hubungannya dengan Nilai Pilihan Makanan pada Perempuan Pengguna Layanan Pengiriman Makanan secara Daring selama Pandemi COVID-19.
- Nomor Panggil T23342fk
Tesis
Efektivitas Pemberian Makanan Tambahan Protein Hewani Terhadap Pertumbuhan Linear: Studi Komunitas
2023 | BY Viramitha Kusnandi Rusmil - Wahyuni Indawati - Klara Yuliarti- Effectiveness of Animal Protein Supplementary Feeding on Linear Growth in Under-Five Children: a Community Study.
- Nomor Panggil T23023fk