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Aktivitas Antioksidan Pada Ekstrak Etanol Cabai Paprika Hijau (Capsicum annuum Linnaeus) secara in vitro
2015 | BY Gandafajar Sitompul - Erni Hernawati Purwaningsih
  • Antioxidant activity of the ethanol extract of green chili peppers (Capsicum annuum Linnaeus) by in vitro.
  • Nomor Panggil S15076FK