✨ 4 results found - Searched 21219 records in 3ms.
Tesis
Effect of Optimized Food Based Recommendations on Hemoglobin Level and Cognitive Performance among Adolescent School Girls In Malang District, East Java
2017 | BY Dini Suciyanti - Fiastuti Witjaksono - Umi Fahmida- Pengaruh Panduan Gizi Seimbang Hasil Analisa Program Linier (PGS LP) terhadap Kadar Hemoglobin dan Fungsi Kognitif pada Remaja Putri Usia Sekolah di Kabupaten Malang, Jawa Timur.
- Nomor Panggil T17159fk
Tesis
Polimorfisme Gen TMPRSS6 Sebagai Faktor Resiko Rendahnya Hemoglobin dan Status Besi pada Anak Suku Sasak Usia dibawah 2 Tahun
2016 | BY Dewi Shinta - ASMARINAH - Umi Fahmida- Polymorphism of TMPRSS6 Gene as Risk Factor of Low Hemoglobin and Iron Status among Under 2 Years Old Sasaknese Children.
- Nomor Panggil T16177FK
Tesis
Efektivitas Edukasi dan Perubahan Menu Perusahaan Menggunakan Pedoman Gizi Seimbang berbasis Pangan Lokal (PGS-PL) Terhadap Peningkatan Kadar Hemoglobin Pekerja Perempuan dengan Kerja Gilir di Pabrik “X”
2020 | BY Muchtaruddin Mansyur - Umi Fahmida - Shanti Puji Lestari- Effectiveness of Education and Improvement of Company Meal Using Food-Based Recommendation (FBR) in Hemoglobin Levels Enhancement of Women Shift Workers in Factory “X”.
- Nomor Panggil T20024fk
Tesis
Effect of Zinc or Zinc Combined With Other Micronutrients Suplementation on Serum Zinc, Breast-Milk Zinc and Hemoglobin Concentrations of Vietnamese Lactating Women
2002 | BY Umi Fahmida - Phung Van Hung - Johanna S.P. Rumawas - Le Thi Hop- Nomor Panggil TQV298JV6H936e2002