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Disertasi
Development of Nutritious Cookbook From Local Ingredients and Its Acceptance Trial on Cooking Knowledge and Intention among Mothers of Children Aged 2-5 Years Old in Southeast Sulawesi: A Pilot Study.
2023 | BY Intan ria Nirmala - Rini Sekartini - Rina Agustina - Judhiastuty Februhartanty- Nomor Panggil D23025fk
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Tesis
The Association between Food Marketing Exposure and Caregiver’s Food Selection at Home for PreSchool Children In Jakarta
2018 | BY Saptawati Bardosono - Maria Meilan Yuliani Fernandez - Judhiastuty Februhartanty- Hubungan antara Keterpaparan Iklan makanan dan Pemilihan Makanan di Rumah oleh Pengasuh untuk Anak Pra Sekolah di Jakarta.
- Nomor Panggil T18004fk
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Tesis
Feeding Practices among Mothers of Children Aged 2-5 Years Old in Five Villages under karawang International Industrial City (KIIC) Corporate Social Responsibility (CSR) Program
2010 | BY Intan ria Nirmala - Judhiastuty Februhartanty - Luh Ade Ari Wiradnyani- Nomor Panggil T10076fk
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Tesis
Intake of nutrient dense foods of children aged 12-23 months fron traditional and manufactured foods : study in different socioenomic status in urban area of bandung
2011 | BY Devita Kusuma Rahingtyas - Umi Fahmida - Judhiastuty Februhartanty- Nomor Panggil T11757fk