✨ 29 results found - Searched 22772 records in 3ms.
Disertasi
The Role of Women’s Empowerment on Complementary Feeding Practices among Children Aged 6-23 Months in Indonesia: A Mixed-methods Study
2025 | BY Siti Nurokhmah - Aryono Hendarto - Judhiastuty Februhartanty - Mia Siscawati- Peran Pemberdayaan Perempuan dalam Praktik Pemberian Makanan Pendamping ASI pada Anak Usia 6-23 Bulan di Indonesia: Studi Mixed-Methods.
- Nomor Panggil D25034fk
Disertasi
Development of Self-Administration Screening Tool for Feeding Problems Among Children Aged 6- 24 Months
2025 | BY Rini Sekartini - Raden Fariz Nurwidya - Judhiastuty Februhartanty - Suci Destriatania- Pengembangan Alat Skrining Mandiri Mengenai Permasalahan Makan Pada Anak Usia 6-24 Bulan.
- Nomor Panggil D25007fk
Tesis
Association Between Consumption of Ultra-Processed Foods and Sugar-Sweetened Beverages with Nutritional Status of Private Senior High School Students in Pontianak
2024 | BY Helda Khusun - Judhiastuty Februhartanty - Septiana Maria Deba Ginting- Hubungan Konsumsi Makanan dan Minuman Ultra Olahan dengan Status Gizi Siswa SMA Swasta di Pontianak.
- Nomor Panggil T24422fk
Tesis
The Exploration of Food Environment Around Parents in Contributing to Food Consumption of Children Aged 3-5 Years Old: A Qualitative Study in Central Jakarta
2024 | BY Raden Roro Dwi Agustine Maulianti - Judhiastuty Februhartanty - Nisrina Hanisa- Eksplorasi Lingkungan Pangan di sekitar Orang Tua dalam Kontribusinya terhadap Konsumsi Pangan pada Anak Usia 3-5 Tahun: Sebuah Studi Kualitatif di Jakarta Pusat.
- Nomor Panggil T24349fk
Tesis
Workplace Policy and Factors Associated with Complementary Feeding Practices among Working Women in Indonesia.
2024 | BY Muchtaruddin Mansyur - Judhiastuty Februhartanty - Fadhila Iswi Deandra- Nomor Panggil T24240fk
Tesis
Factors Associated with First Intake among Indonesian Workers based on the 2018 Indonesian Food Barometer Data
2024 | BY Rohmad Joni Pranoto - Judhiastuty Februhartanty - Helda Khusun- Faktor-Faktor yang Berhubungan dengan Asupan Pertama pada Pekerja Indonesia Berdasarkan Indonesian Food Barometer (IFB) 2018.
- Nomor Panggil T24191fk
Tesis
The Exploration of Cadres’ Roles in Finding Stunting Cases to Support the Stunting Reduction Program: A Qualitative Study in Sumedang District, Indonesia
2024 | BY Dwi Nastiti Iswarawanti - Judhiastuty Februhartanty - Astriana Marta Batubara- Eksplorasi Peran Kader dalam Menemukan Kasus Stunting untuk Mendukung Program Penurunan Stunting: Studi Kualitatif di Kabupaten Sumedang, Indonesia.
- Nomor Panggil T24181fk
Disertasi
Development of Nutritious Cookbook From Local Ingredients and Its Acceptance Trial on Cooking Knowledge and Intention among Mothers of Children Aged 2-5 Years Old in Southeast Sulawesi: A Pilot Study.
2023 | BY Intan ria Nirmala - Rini Sekartini - Rina Agustina - Judhiastuty Februhartanty- Nomor Panggil D23025fk
Tesis
Exploration on The Topics for Nutrition Education In Junior High School Curriculum and Its Implementation: A Qualitative Study in Jakarta
2017 | BY Pramesthi Widya Hapsari - Saptawati Bardosono - Judhiastuty Februhartanty- Eksplorasi Topik dan Implementasi Edukasi Gizi di Dalam Kurikulum Sekolah Menengah Pertama (SMP): Sebuah Studi Kualitatif di Jakarta.
- Nomor Panggil T17185fk
Tesis
Exploration of Coping Strategies among Food Secure and Food Insecure Households: A Comparative Qualitative Study among Kaluppini Indigenous People in South Sulawesi
2017 | BY Nurbaya - Aria Kekalih - Judhiastuty Februhartanty- Eksplorasi Strategi Mengatasi Masalah Pangan pada Keluarga Tahan Pangan dan Keluarga Rawan Pangan: Studi Kualitatif Komparatif pada Masyarakat Adat Kaluppini di Sulawesi Selatan.
- Nomor Panggil T17155fk