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Skripsi
Eksplorasi Keberadaan Protein Ikat Tiamin dalam Ketan Hitam (Oryza sativa L.) sebagai Kandidat Bahan Pemeriksaan Kadar Tiamin pada Cairan Tubuh
2019 | BY Josua Kristiano Hilmanto - Dwirini Retno Gunarti- Thiamine-Binding Protein’s Presence Exploration in Black Rice (Oryza sativa L.) as Ingredient Candidate in Body Fluid Thiamine Level Examination.
- Nomor Panggil S19041fk
Tesis
Isolasi, purifikasi dan karakterisasi protease dari buah oyong (Luffa acutangula, L. (Roxb))
2019 | BY Mike Permata Sari - Mohamad Sadikin - Dwirini Retno Gunarti- Isolation, purification and characterisation protease enzyme from courgette (Luffa acutangula, L. (Roxb)).
- Nomor Panggil T19221fk
Tesis
Korelasi Asupan Beta Karoten dengan Kadar Beta Karoten dan Malondialdehida Air Susu Ibu Matur pada Ibu Laktasi Eksklusif Sehat
2019 | BY Nurul Ratna Mutu Manikam - Dwirini Retno Gunarti - Katya Saphira- Correlation between Beta Carotene Intake with Mature Breast Milk’s Beta Carotene and Malondialdehyde Levels in Healthy Exclusively Lactating Mother.
- Nomor Panggil T19154fk
Tesis
Efek Pemberian Minyak Zaitun dan Minyak Bekatul Terhadap Kontrol Glikemik dan Profil Lipid Subjek Diabetes Melitus Tipe2
2019 | BY Nadiyah Wijayanthie - Dwirini Retno Gunarti - Nurul Ratna M. Manikam- Effects of Olive Oil and Rice Bran Oil on Glycemic Control and Lipid Profile in Type 2 Diabetes Melitus.
- Nomor Panggil T19050fk