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Skripsi
Kemampuan Antioksidan Ekstrak Daun Pandan Wangi pada Sel darah Merah Sapi Teroksidasi Fokus terhadap Kadar Malondialdehida dan Glutation Tereduksi
2018 | BY Febby Valentara Cindy - Mohamad Sadikin- Antioxidant Capacity of Pandan Leaves on Oxidized Cattle’s Red Blood Cells Focused on Malondialdehyde and Reduced Glutathione Levels.
- Nomor Panggil S18092fk