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Skripsi

Pengaruh Antioksidan Minyak Bekatul (Rice Bran Oil) terhadap kadar MDA (Malondialdehyde) pada Hati Tikus yang Diinduksi CCl4 (Karbon Tetraklorida)
2022 | BY Yuliza Zahra Aglistio - Dwirini Retno Gunarti
  • Antioxidant Effect of Rice Bran Oil on MDA (Malondialdehyde) levels in CCl4 (Carbon Tetrachloride) induced Rat Liver.
  • Nomor Panggil S22161fk
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Skripsi

Efek antioksidan bekatul dibandingkan vitamin E terhadap MDA jaringan jantung yang diinduksi CCl4
2017 | BY Zackie Alfian Rizaldy - Dwirini Retno Gunarti
  • The effects of rice bran antioxidants compared to vitamin E on MDA level in CCl4 induced cardiac tissue
  • Nomor Panggil S17044fk
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Skripsi

Efek Antioksidan Ekstrak Bekatul Oryza sativa Varietas IPB-3S terhadap Kadar Malondialdehida (MDA) Otak Tikus yang Diinduksi Karbon Tetraklorida (CCl 4 )
2016 | BY Dwirini Retno Gunarti - Yoga Dwi Oktavianda
  • The Antioxidant Effects of Oryza sativa Variety IPB-3S (Rice) Bran Extract towards Malondialdehyde (MDA) Levels in Rat Brain Induced by Carbon Tetrachloride (CCl 4 ).
  • Nomor Panggil S16139FK
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Skripsi

Pengaruh Pemberian Homogenat Bekatul terhadap Kadar Malondialdehid Jantung Tikus yang diinduksi Karbon Tetraklorida
2015 | BY Dzikrina Aulia Sholihah - Dwirini Retno Gunarti
  • The Effect of Rice Bran Homogenat on Malondialdehyde Levels of Carbon Tetrachlorideinduced Heart in Rats.
  • Nomor Panggil S15210FK
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Skripsi

Efek Antioksidan yang Terkandung dalam Bekatul terhadap Kadar Malondialdehid pada Testis Tikus yang Diinduksi Karbon Tetraklorida
2015 | BY Anisah Rahma - Dwirini Retno Gunarti
  • The Effect of Antioxidant Contained in Rice Bran on Malondialdehyde Level in Rat’s Testis Induced by Carbon Tetracloride.
  • Nomor Panggil S15158FK
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Skripsi

Pengaruh Pemberian Homogenat Bekatul terhadap Kadar Malondialdehid pada Otak Tikus yang Diinduksi Karbon Tetraklorida
2015 | BY Desi Melia Utami - Dwirini Retno Gunarti
  • Effect of Rice Bran Homogenate Feeding to Malondialdehyde Levels of Brain in Rats Induced by Carbon Tetrachloride.
  • Nomor Panggil S15157FK
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Tesis

Pengaruh Konsumsi Beras Merah Pecah Kulit Terhadap Kadar Malondialdehida Plasma Postprandial Penelitian pendahuluan pada individu dewasa sehat setelah mengonsumsi makanan tinggi lemak
2014 | BY Victor Larry Eduard Tumalun - Fiastuti Witjaksono - Dwirini Retno Gunarti
  • Effect of Whole Red Rice on Postprandial Plasma Malondialdehyde Concentrations. A Pilot Study on healthy adults after high fat meal intake.
  • Nomor Panggil T14011fk