✨ 3 results found - Searched 21787 records in 3ms.
![cover](./lib/minigalnano/createthumb.php?filename=images%2Fdocs%2Fcover_nutrient-rich-food-index-9-3-score-and-its-association-with-food-choic-20230815115118.jpg&width=120)
Tesis
Nutrient-Rich Food Index 9.3 Score and Its Association with Food Choice Values among Female Online Food Delivery Users during COVID-19 Pandemic
2023 | BY Nadya Suci Palupi - Dian Novita Chandra - Judhiastuty Februhartanty- Indeks Skor Makanan Kaya Gizi 9.3 dan Hubungannya dengan Nilai Pilihan Makanan pada Perempuan Pengguna Layanan Pengiriman Makanan secara Daring selama Pandemi COVID-19.
- Nomor Panggil T23342fk
![cover](./lib/minigalnano/createthumb.php?filename=images%2Fdocs%2Fcover_association-between-food-choice-motives-with-fruits-and-vegetables-con-20230623152331.jpg&width=120)
Tesis
Association between Food Choice Motives with Fruits and Vegetables Consumption among Adult with Different Nutritional Status in Urban and Rural Area of West Java
2018 | BY Aria Kekalih - Wanda Lasepa - Helda Khusun- Hubungan antara Alasan Pemilihan Makanan dengan Konsumsi Sayur dan Buah pada Dewasa dengan Status Gizi yang Berbeda di daerah Perkotaan dan Pedesaan di Jawa Barat.
- Nomor Panggil T18174fk
![cover](./lib/minigalnano/createthumb.php?filename=images%2Fdocs%2FTESIS.jpg.jpg&width=120)
Tesis
Association between Food Choice Motives and Blood Pressure Mediated by Diet Quality among Adults Aged 35 – 64 Years Old in Jakarta
2021 | BY Rina Agustina - Idri Iqra Fikha - Luh Ade Ari Wiradyani- Hubungan Antara Motif Pemilihan Makanan dan Tekanan Darah yang Dimediasi oleh Kualitas Diet Pada Orang Dewasa Berusia 35 - 64 Tahun di Jakarta.
- Nomor Panggil T21503fk