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Skripsi
Efek Antioksidan Ekstrak Daun Pandan Wangi (Pandanus amaryllifolius) terhadap Sel Darah Merah Sapi yang Diberi H2O2: Pengamatan melalui Aktivitas Katalase dan Terbentuknya Methemoglobin
2018 | BY Fianti Ratna Dewi - Mohamad Sadikin- Antioxidant Effect of Pandan Wangi (Pandanus amaryllifolius) Leaf Extract on Cattle Red Blood Cell Treated with H2O2: An Observation of Catalase Activity and Formation of Methemoglobin.
- Nomor Panggil S18093fk
Skripsi
Kemampuan Antioksidan Ekstrak Daun Pandan Wangi pada Sel darah Merah Sapi Teroksidasi Fokus terhadap Kadar Malondialdehida dan Glutation Tereduksi
2018 | BY Febby Valentara Cindy - Mohamad Sadikin- Antioxidant Capacity of Pandan Leaves on Oxidized Cattle’s Red Blood Cells Focused on Malondialdehyde and Reduced Glutathione Levels.
- Nomor Panggil S18092fk