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Skripsi
Analisis Asam Amino Sitrulin pada Jus Semangka Merah dan Kuning (Citrullus lanatus) Menggunakan Spektrofotometri
2022 | BY Kenandi Raihan Librianto - Mohamad Sadikin- Analysis of Citrulline Amino Acid in Red and Yellow Watermelon (Citrullus lanatus) Juice Using Spectrophotometry.
- Nomor Panggil S22178fk
Skripsi
Analisis Kadar Asam Amino Non-Protein Sitrulin dalam Jus Buah Mentimun Lokal dan Mentimun Jepang (Cucumis sativus) dengan Metode Spektrofotometri
2023 | BY David Fernando Ramopolii - Mohamad Sadikin- Analysis of the Concentration of Non-Protein Amino Acid Citrulline in Local Cucumber and Japanese Cucumber (Cucumis sativus) Juice with Spectrophotometry Method.
- Nomor Panggil S23155fk
Skripsi
Analisis Senyawa Sitrulin Pada Jus Labu Siam (Sechium Edule) Mentah, Rebus, dan Kukus Menggunakan Metode Spektofotometri UV-Vis
2023 | BY Qevin Pratama Prasetya - Mohamad Sadikin- Analysis of Citrulline Compounds in Raw, Boiled and Steamed Chayote (Sechium Edule) Juice Using the UV-Vis Spectophotometric Method.
- Nomor Panggil S23068fk