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Disertasi
Pengembangan formulasi diet spesifik berdasarkan interaksi polimorfisme genetik dan pola asupan makronutrien bagi penyandang prediabetes: Kajian 8 Single Nucleotide Polymorphisms (SNPs) terkait komposisi tubuh, sensitivitas insulin, dan preferensi makanan.
2023 | BY Witri Ardini - Pradana Soewondo - Diana Sunardi - Safarina G. Malik- Development of specific diet formulations based on the interaction of genetic polymorphisms and macronutrient intake patterns for people with prediabetes: Study of 8 Single Nucleotide Polymorphisms (SNPs) related to body composition, insulin sensitivity, and food preferences.
- Nomor Panggil D23024fk
Disertasi
DEVELOPMENT AND VALIDATION OF INSTRUMENTS FOR ASSESSING INFANT AND YOUNG CHILD FEEDING COUNSELING COMPETENCY OF FILIPINO VILLAGE NUTRITION WORKERS.
2015 | BY Leila Sacdalan-Africa - Corazon VC. Barba - Sugeng Irianto- PENGEMBANGAN DAN VALIDASI INSTRUMEN UNTUK PENILAIAN KOMPETENSI TENAGA GIZI DESA FILIPINA DALAM MELAKUKAN KONSELING PEMBERIAN MAKANAN BAYI DAN ANAK.
- Nomor Panggil D15024fk
Skripsi
Hubungan Faktor Asupan Gizi Makanan dengan Risiko Kejadian Penyakit Autisme pada Balita di DAS Citarum Kecamatan Cimahi Selatan, Kabupaten Badung, Indonesia
2020 | BY Anandya Naufal Rahadhi - Retno Asti Werdhani- The Relationship between Food Nutritional Intake and the Risk of Autism Disease in Childern under 5 years old in Citarum Watershed, Cimahi Selatan District, Badung Regency, Indonesia.
- Nomor Panggil S20185fk
Tesis
Persepsi mengenai Promosi Makanan dan Kebiasaan Makan pada Ibu Rumah Tangga di Indonesia: melalui Pendekatan Kuantitatif dan Kualitatif
2016 | BY Selma Avianty - Saptawati Bardosono - Helda Khusun- Perception of Food Marketing and Food Practices, A Mixed Method Approach among Household Food Providers in Indonesia .
- Nomor Panggil T 16 140 FK